Cà phê Ta

Extracted and enjoyed in Vietnamese style, the unique flavor of Ta is created with care from planting, harvesting, preliminary processing and preservation methods. Specially roasted according to the rigorous process of each different type of beans, combining the standard recipe to create a delicious cup of coffee. Ta coffee beans (Robusta & Arabica) are characterized with taste note of caramel, apple, herb, mild acidity, thick body, sweet aftertaste.